Interview, Trial, Rostering & Tips

This course provides an overview of important hospitality workplace practices.

30 minutes

$20.90

Interview, Trial, Rostering & Tips

This course provides an overview of important hospitality workplace practices.

An introduction to hospitality workplace practices from shifts and rostering, to employee industry tips.

Essential for...

  • Bartenders
  • Hospitality Workers
  • Restaurant Employees

By the end of this course, you'll be able to:

  • Interview confidently and successfully
  • Successfully handle your first and future shifts
  • Manage your roster and availability
  • Understand the importance of employee tips

Description

This course provides an overview of important hospitality workplace practices. Learn how to interview with confidence, how to successfully handle your first shift, manage your roster and availability, and understand the importance of tips in the industry. This course is recommended to bartenders, hospitality workers and restaurant employees.